FRESH FRUITS
The consumer’s demand for fresh fruits and vegetables has increased in recent years. These foods may be consumed raw or minimally processed. All our fresh fruits are grown in hygienic conditions and are handpicked. The fresh fruits are also packed in quality packing material so they are fresh for a long period of time.
DURIAN
The renowned “King of Fruits” is one of Thailand’s biggest exports. There are many cultivars such as Monthong, Puang Manee, Kanyao, Kradumthong, and more – but what all Thai durians have in common is that they’re extra sweet and delicious!
- Availability: All year round
- Peak period: Apr.-Aug.
- No. of Counts: 5-6 pieces/carton
- Net Weight: 18-18.5 kg/carton
- Loading Capacity: 954 cartons/40’HC RF
- Shelf Life: 5-7 days (keep at +13 °C)
MANGOES
The most popular variety of mango in Thailand is the Namdokmai, and it’s easy to see why. Aside from its pleasing light-yellow skin, its flesh is melt-in-your-mouth soft and has very little fiber. It’s commonly used to make the famous Thai mango sticky rice dessert, so it’s definitely very sweet!
- Availability: All year round
- Peak period: Mar.- May
- Net Weight: 5 kg, 20kg, 30kg, 40kg/carton
- Loading Capacity: Approx 20MT/ 20RFC
- Shelf Life: 15-20 days (At Temp + 13°C)
LYCHEE
The bright red fruit of the Lychee (linchee) is just smaller than a golf ball with a rind similar to the golf ball but with pimples rather than dimples. Firm pressure with the thumbs breaks the rind and reveals the white fleshy fruit that is very sweet and rich in vitamin C. The seed inside the fruit is not edible.
- Availability: Apr – June
- Net Weight: 20kg, 30kg, 40kg/ carton
- Loading capacity: Approx 20MT/ 40RH
- Shelf Life: 15-20 days (At Temp + 13°C)
MANGOSTEEN
Mangosteen is often called the Queen of Fruits, due to its “cooling” properties, in contrast to the King of Fruits, Durian. The husk or exocarp of the Mangosteen is a leathery purple shell which, when opened, reveals the soft, white fruit which is quite delicate and consists of 4-8 segments, the larger of which contain seeds. The fragrant, fleshy fruit is both sweet and tangy.
Mangosteens are graded by size, as follows:
- 2A – 60g-75g
- 3A – 75g-85g
- 4A – 85g-100g
- 5A – 100g-115g
- 6A – 115g-120g
- Jumbo (7A) – 120g and above
Additional Details:
- Availability: April – December
- Peak period: April – August
- Size: 2A(60g)/ 3A(70g)/ 4A(80g)/ 5A(85+)
- Net Weight: 9 kg/basket
- Loading Capacity: 2,140 baskets/40’HC RF
- Shelf Life: 15 days from the date of packing
RAMBUTAN
The fruit of the Rambutan (ngaw) tree is usually bright red though there are also orange and yellow varieties. Rambut means hair in IndoMalay and the fruit could be described as a golf-ball-sized red fruit covered in green Velcro fibers.
Breaking open the skin reveals a fleshy translucent or whitish fruit containing a large seed. The fruit is sweet with a mildly acidic flavor.
- Availability: April – August
- No. of Counts: 11-16 pieces/carton
- Net Weight: 10 kg/carton
- Loading Capacity: 950 cartons/20’RF, 2,140 cartons/40’RF
- Shelf Life: 15-20 days (At Temp + 10°C)
PINEAPPLES
Fresh pineapples are one of the most popular tropical fruits in the world. They are sweet, juicy, delicious, healthy, and nutritious too.
- Availability: All year round
- Peak period: Apr.-Jul.
- No. of counts: 8-9 and 5-7 pieces/carton
- Net Weight: 10 kg/carton
- Loading Capacity: 1,445 cartons/40’HC RF
- Shelf Life: 30 days from the date of packing